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Bake a Difference

Changing the Nature of Baking

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    Category: Bake A Difference

    Bakeries by Alana Ho

    March 11, 2021October 19, 2021 by Bake a Difference by Alana

    Macarons by Alana Ho

    March 11, 2021October 19, 2021 by Bake a Difference by Alana

    Chocolate Craze by Alana Ho

    March 11, 2021March 17, 2021 by Bake a Difference by Alana

    Scones by Alana Ho

    Cream Teas For Refugees – Home Kong Kitchen
    March 11, 2021March 17, 2021 by Bake a Difference by Alana

    Cupcakes by Alana Ho

    March 11, 2021 by Bake a Difference by Alana

    Bagels by Alana Ho

    March 11, 2021October 19, 2021 by Bake a Difference by Alana

    Breads by Alana Ho

    March 11, 2021April 6, 2021 by Bake a Difference by Alana

    Wedding Cake by Alana Ho

    March 11, 2021March 17, 2021 by Bake a Difference by Alana
    Bake a Difference by Alana

    Bake a Difference by Alana

    Alana Ho is a qualified pâtissier with her own studio in the heart of Hong Kong. Her speciality is breads, bagels and cakes created with natural ingredients and the ingenuity and passion of a Parisian pâtissier. 'Bake a Difference' is her first bijou bakery!

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    RSS Home Kong Kitchen

    • Home Kong Kitchen is 2 Years Old!!
      Time has flown in a haze of flour bombs, hand sanitiser, and Covid restriction bending, yet somehow, sneakily, almost mystically, Home Kong Kitchen is two years old!!! 🎈Thanks to all our big hearted volunteers! Whether you bake or donate religiously every week or contributed to a one-off event or project at a time of crisis, […]
    • World Refugee Day!
      It’s World Refugee Day! To celebrate, we’ve arranged some bumper deliveries of food, clothing, toys and other necessities for our refugee friends at Refugee Union over the past few weeks, sometimes making more than one trip in a day! Big love and HUGE thank you to everyone who has so generously donated! Your contributions could […]
    • May/ June 2022 News & Views!
      As pandemic restrictions have eased, May and June have seen HKK return to our pre-5th Wave personal bests in terms of size and regularity of deliveries. We’ve also been blessed to have so many new volunteers join us! THANK YOU to everyone who has so generously donated home baking, food, clothing, toys, books and household […]
    • Easter Bun Fun!
      Today’s Easter Bun Run for the homeless, migrants and refugees can be summed up in one word: EPIC!!! 🙌 Home Kong Kitchen spread so much joy to our friends at Bethune House, Refugee Union and ImpactHK! Props to our star bakers Alana Ho and Jean for baking the delectable hot crossed buns, Roselle and Mags for the Easter cakes and home baked breads […] […]
    • HKK Easter Bun Run!
      We will be delivering home baked hot crossed buns baked by our resident pâtissier, Alana Ho, plus chocolate eggs, choc chip muffins and other gifts of food, clothing, books and toys on our Easter Bun Run this coming Thursday (April 14) to refugee kids @Refugee Union, migrants in need @Bethune House, homeless street sleepers via ImpactHK […]

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